Find the menu that suits your party or dinner and give your guests an exclusive dining experience!
The price per person includes that I will cook the food at your place, serve it to you and your guests and wash the dishes.. NOTE for bigger parties, I recommend booking extra serving staff. Read more about my conditions here
5 Course Deluxe Menu
A delicious tasty menu to spoil your guests on a special day!
Fresh gazpacho soup with crispy parma ham and parsley oil, or
Goat cheese mini pie with spinach and thyme, ruccola salad and pickled carrot
Poached cod with parsley on pea cream and cassava chips, or
Garlic marinated tiger prawns with mizuna salad and lime vinaigrette
Entrecôte with pommes Anna, seasonal vegetables and mushroom sauce, or
Beef tenderloin with salad, pickled red onions, béarnaise and potatoes
Variety of petits four
Passion fruit macaron, brownie, pavlova with berries
750 kr pp. for min. 15
"Anaïs cooked 5 excellent dishes and then she cleaned up after herself and left my kitchen spotless, with the dishwasher running. 5 star treatment, I definitely recommend Anais!"” Bernadett, København
Empanada with chicken and red peppers, sided by pico de gallo
Beef with chimichurri sauce, yuca brava with aioli and cabbage salad
Pineapple trifle with vanilla cream and coconut crunch
475 kr pp. for min. 20
“Super experience. Very delicious food, beautifully served and prepared by the polite and sympathetic chef. ” Sofia, Nordhavn
Mini franske tærte med gedeost, spinat og timian dertil ruccola og syltede gulerødder
Marinated beef with frisée salad in dijon vinaigrette, thyme potatoes, pickled onions, mushroom sauce and cassava chips
Fudgy brownie made on 70% callebaut chocolate with whipped cream, salted caramel and berries
475kr pp for min. 20.
“Anais cooked for our little wedding party. We were simply super happy with her. Her food was really delicious and all communication was very easy and fast. " Birgitta, Valby
Beef tartar with paylsey mayonnaise, puffed capers and pickled red onions
Cockerel à la provençale with timian potatoes, seasons vegetable and mustard sauce
White chocolate mousse on hazelnut crunch
475kr pp for min. 20.
“Overall, a really good experience. Anaïs lived up to the expectations I had from start to finish. She is quick to communicate, flexible in relation to her menus and delivered tasty and beautiful dishes. ” Steffen, Rødovre
Caribbean Finger Food
This exotic menu will bring you and your guests to the Caribbean islands with typical ingredients such as green and yellow plantain, cassava and shrimp, that are part of our food culture. The main course is served on the table as share food! 🙂
Canasta de plátano con guacamole
Deep fried green plantains with guacamole
Yuca brava con salsa y aioli
Cassava brava with homemade salsa and aioli
Ensalada de repollo verde y morado
Cabbage salad with lemon vinaigrette
Pinchos de pollo
Chicken skewers marinated with smoked paprika, garlic and lime
Camarones al ajillo
Garlic marinated shrimps
Helado de mango y maracuya
Sorbet of mango and passion with meringue and passionfruit coulis
495kr pp for min. 20.
"Good and different dining experience - Anaïs is very polite, skilled and service minded." Bo, Farum
Cured salmon with avocado cream, dill and rye bread chips
Gratinated cod with homemade pesto, warm vegetables, thyme potatoes and white wine sauce
Marcipan pie with vanilla pastry cream and berries
495 kr pp. for min. 20
“Anais was flexible in terms of menu and wishes and the food she served was really delicious. The dessert was heavenly! Anais is no doubt recommended - thank you again! ” Ingebjørg, Klampenborg
Homemade bruschetta with confit garlic and cherry tomatoes, topped with arugula salad
Braised cauliflower steak with olive pistou, smoked almonds and lemon, sided by thyme potatoes
Chocolate and raspberry mousse
425kr pp for min. 20.
“It was a real pleasure to have Anais in our kitchen. The food tasted great and she was really good. " Meriam, København N
Homemade linguine with parmesan crème and grilled cherry tomatoes
Salmon en papillote with green asparagus, hollandaise sauce and roasted potatoes
Chocolate mousse with fresh berries
475kr pp for min. 20.
"Exquisite experience. As I didn't have to cook I could enjoy both the food and the guests. Clearly, we will repeat the success soon." Britt, Gentofte
I also offer many different supplements that can be added to my menus!
Contact me if you wish to make changes to your menu of choice or if you wish something different than what I propose! 🙂
I provide alternatives to guests with other diets (vegans, vegetarians, gluten-free, etc.) at no extra cost.